PodcastsFood Friends: Home Cooking Made Easy

8 Make-Ahead Salads for Fall

What's in this episode

Eight salads that hold up in the fridge all week, built on fall produce. Sonya and Kari cover which vegetables prep well in advance, how to keep them crisp, and how to layer textures and flavor for lunches and potlucks.

Questions it answers

Episode page on the show's own site →